Food Additives

• Edulkoran NHDC

  Pwovizyon pou faktori dirèkteman. Manifakti nan edwa Neohesperidin Dihydrochalcone (NHDC),

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• Laktaz anzim poud

  Lòt non: Laktaz, -galactosidase. Aparans: Poud blan oswa jòn limyè. Nimewo Cas: 9031-11-2.

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• Nisin E234

  Pwovizyon pou faktori dirèkteman. Aparans: krèm - poud blan. Engredyan: 1000IU/mg. CAS Non.:

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• Natamycin E235

  Aparans: krèm-blan poud. Nimewo Cas: 7681-93-8. Fòmil molekilè: C33H47NO13. Lòd Min: 1Kg. Top bon

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• Papain anzim Powder

  Lòt non: Papain. Aparans: Poud blan oswa jòn limyè. Nimewo Cas: 9001-00-7. Spesifikasyon: 100,000

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• Bromelain anzim poud

  Lòt non: Bromelain, anana anzim. Aparans: Poud blan oswa jòn limyè. Nimewo Cas: 9001-00-7.

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• Vyèj lwil oliv poud

  Aparans: White Fine Powder. Lwil bourrache: NLT 50.0%. Lwil oliv Vyèj NLT85.0mg/g. Valè oksijene

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• Poud lwil oliv bourrache

  Non pwodwi: poud lwil oliv bourrache. Aparans: White Fine Powder. Lwil bourrache: NLT 50.0%.

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• Poud lwil oliv Primrose

  Non angle: Evening Primrose Oil Powder. Aparans: poud blan. Espesifikasyon prensipal: 50%. Pake:

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